JOY is a casual, neighborhood eatery in Highland Park, Los Angeles. Joy’s menu showcases regional Taiwanese cooking using fresh and simple ingredients. They love sharing their heritage through food and aim to provide distinctive service for their guests and community.
Food is inspired by Taiwan’s street food culture. Similar to their sister restaurant, Pine & Crane, some of their dishes also trace their roots to the northern-style Chinese dishes by grandparents grew up eating before they moved to Taiwan in 1949.
Joy creates happiness through exceptional food, fostering strong connections with loyal customers. We aim to extend this joy by offering a sustainable meal delivery service in SoCal. Our commitment to freshness involves meticulous packaging in insulated containers. We’re dedicated to waste reduction with plastic-free, reusable packaging. Join our circular system by returning ceramic glass containers for less waste and more reusability. Your support contributes to a greener, joyful future. Join us in our mission to create a more environmentally friendly and JOYful future.
